OUR PRODUCTS
Pasteurization line
Equipment characteristic
1.Continuous sterilization, sterilization and cooling completed at the same time.2.Omnibearing heat preservation, efficient energy-saving.
3.Hygiene design, cleaning convenient and efficient, main unit was made by 304 stainless steel.
4.Automatic running, automatic constant temperature, networking monitoring function is for optional.
Applicable product:
The application for bag vacuum-packed food, such as all kinds of sausage, ham, roast meat, pickled vege-tables, snack food, dairy products and so on.
Technical parameter
| Model | Capacity | Total Power |
Refrigeration consumption |
Water consumption | Steam consumption | Overall dimension |
| LK-DLS-1000 | 1000kg/h | 31.7kw | 85kw/h | 0.4m³/h | 0.16T/h | L18950×W3830×H1500/2200mm |
| LK-DLS-2000 | 2000kg/h | 54kw | 170kw/h | 0.4m³/h | 0.32T/h | L27950×W4030×H1500/2200mm |